[TOP]Camembert Cam·em·bert / ˈkæməmbeə(r); <ɪ style="color:#62081f">ŋæmə <ʃOŋð color="#ˌdˌdˌd">-ber / noun əu, ɔ] a type of soft ʃrench cheese with a strong flavour 卡芒贝尔奶酪(法国软干酪,味浓)[TOP]camembert cam·em·bert / ˈkæməmˌbɛr ; ˈkæməmbeə / noun [C,U] 1. a soft French cheese that is white outside and yellow inside 卡门贝干酪〔一种法国干酪〕 [TOP]CamembertUK ['kæm.əm.beər] US [-ber] noun countable or uncountable » a soft French cheese with a white outside and a creamy yellow inside 卡芒贝尔起司（法国软起司，外表白色，内呈黄色奶油状） [TOP]Camembert
1.N-VAR 可变名词 (法国北部所产的)软质乳酪,卡门贝软乳酪Camembert is a type of cheese that comes from Northern France. It is soft and creamy with a white skin.